What is body in coffee and why is it important? You might often hear the term body used a means of describing a coffee. But what actually is body and why is it important? At the most basic of explanations, body is the texture of any given coffee. In other words, it’s the mouthfeel of […]
washed coffee
Washed Coffee
Washed processing is one of the most common coffee processing methods, the intention is to highlight the bean itself rather than influencing it with the outer layers of the cherry. Ultimately a washed coffee gives a cleaner cup, this means the body of the coffee displays more clarity of the true flavours. The body is […]